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Winter season 2016/2017
December 16, 2016 to Easter mondat April 17, 2017

The following booking conditions apply: Minimum lenght of stay: 3 night. Arrival and departure: daily

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Events

Summer BBQ

Sat. – June 29, 2024

Seafood Boil

Fri. – Aug. 2, 2024

Taproom BBQ

Fri. – Aug. 30, 2024

Join us for an old-fashioned BBQ at the Cooper Lodge. We will have burgers & hot dogs with live music. Bring 2 non-perishable items for the food pantry or a donation of $10 and your food is complimentary. We will be selling season passes. The first 100 will receive a US flag for the 4th of July. (One per family)

Reserve your spot for Cooper’s signature summer feast at the lodge – the Seafood Boil! There will be several seating times. Menu coming soon. Reservations will open in June.

Join us for the smoky tastes of the Timberline Taproom’s brisket, pork & beef in this delicious meal. We will have live music! There will be two seating times. The menu will be coming soon. Reservations will be open in June.