***All Yurt Dinners are sold out for this season. Reservations for the 2019-20 season will be open in the fall.***
Take a snowcat ride to the top of Cooper for a delicious gourmet meal at the Ridgeview Cafe. Your meal will be a pairing of locally sourced ingredients and local wines served in a cozy yurt. Choose between Salmon, New York Strip or Stuffed Portabella Mushroom for your entree. Return to the base by snowcat transportation. It’s an unforgettable experience!
Meet at Katie O’Rourke’s Irish Pub at 5 pm. Return around 8 pm.
$129 per person includes gratuity
Yurt Dinners are for ages 12 & up
Please call 800-707-6114 to make a reservation.
Mountaintop Yurt Dinner Menu
Cheese course featuring selections from: Jumpn’ Good Goat Dairy- Buena Vista, Colorado
Pecan Crusted Honey Chevre
Fresh Berries, Spinach, Sunflower Seed and Strawberry Champagne Vinaigrette
Choose one of the three options. Entrées include pairings from Vino Salida Wine Cellars
#1 NY Strip Steak
Featuring grain finished beef from Scanga Meat- Salida, CO
2015 Cuvee Rouge- Colorado
#2 Alaskan King Salmon
2015 Cuvee Blanc- Colorado
#3 Stuffed Portabella
2015 Vino Rosso di Salida- Colorado
All entrées include:
Two glasses of wine from Vino Salida Cellars
Flame Roasted Vegetables & Rice Pilaf
Crème Brûlée & Chocolate S’mores Mousse
*Cooked to Order NOTICE* CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.